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Geetika's Recipes!

a collection of practical recipes

simple recipe

Monkale

April 1, 2019 by Geetika Leave a Comment

Ingredients

  • Old Monk Rum – 90ml per jar
  • Lemon halves – 1
  • Lemon wedges – 3 or 4
  • Mint leaves – 6-8
  • Lots of Ice

Procedure

  • Add few ice cubes to mason jar and pour 90 ml of Old Monk rum and shake a little
  • Squeeze 1 lemon half on top of it
  • Add the lemon wedges to the mix
  • Top it up with Ginger Ale
  • Add more ice, mint leaves and mix it with a straw
  • Keep in freezer before serving

Filed Under: Cocktails, Summer Coolers Tagged With: Cocktail, simple recipe

Tea

May 26, 2009 by Geetika Leave a Comment

The best of the chefs in the world can’t make a good cup of tea – that’s truly the irony. The way to have tea is just simply have the tea – adding milk, sugar and the other stuff throws the balance way off.

Ingredients:

  • Tea leaves – 1 spoon per cup

Method:

  • Bring water to boil
  • Switch off the flame and add tea leaves and place a lid
  • Let the tea brew for 3 – 5 mins depending on the strength and quality of leaves
  • Pour into the cups
  • Serve hot.

Filed Under: Simplest Tagged With: simple recipe, tea

Boiled Eggs

May 26, 2009 by Geetika Leave a Comment

Here’s the Hello world of recipes 🙂

Ingredients:

  • Eggs – as many as you need
  • Salt & Pepper to taste

Method:

  • Immerse the eggs in a bowl of water
  • Make sure that the eggs float a bit and they are a shade protruding above water.
  • Bring it to boil and keep boiling for 5-8 mins
  • Bring the bowl to the sink and pour cold water from the tap for a while and let the surface of eggs become as cool as poosible
  • Gently knock them on a hard surface – the kitchen platform – so that you see uniform cracks all across
  • Peal open at one point and you’ll find it easy to peal off the rest
  • Slice diagonally to four pieces
  • Sprinkle salt and pepper on top
  • Serve

Filed Under: Simplest Tagged With: eggs, simple recipe

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Geetika Ramachandran

Welcome to my receipe blog!

Hello and thank you for stopping by our family’s food blog. Here you’ll find many interesting and easy recipes, all practical, tested by me.

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