Steamed and Chilled Vegetable Salad
Ingredients
All vegetables of your choices – Broccoli, Onion, Cauliflower, Carrot, french beans, peas etc.
2 tbsp. Vinegar
½ tsp. garlic (crushed)
1 tsp.dried basil leaves
1 tsp. dried oregano leaves
1 tsp. red chilly flakes
1/2 tsp. salt
1/4 tsp. pepper
1 tbsp Olive oil
How to proceed
Steam all vegetables, but they should be crisp. Rinse these vegetables under cold water. Put them in a large bowl. In another bowl mix all ingredients for the dressing and pour it into vegetable bowl. Serve chilled.
Leave a Reply